Line Cook Westport

Line Cook

Part Time • Westport
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.  This is a temporary position, but could lead to a permanent position.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. This position is part time morning/afternoon and requires full weekend and holiday availability.  Servsafe food handler's certification is required.  
Responsibilities: 
  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
  • Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
  • Season and cook food according to recipes 
Qualifications: 
  • Previous experience as a restaurant cook preferred 
  • ServeSafe Food Handler’s certification (or must be willing to attain within 2 weeks of employment)
  • Effective communication skills 
  • Ability to lift 30+ lbs 
  • Ability to work standing for 8+ hours 
 
Complete our short application today! 
 
 
 
Compensation: $15.69 - $18.00 per hour




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Location
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Flexible Scheduling
Daytime hours only- Great for this who work at dinner restaurants as well
Career advancement opportunities
Top income for most positions
Company sponsored 401K available for employees who average over 30 hrs a week (other qualifications required).
Company sponsored health insurance for employees who average over 30 hrs a week
Paid time off accruals for all employees